Strictly for the Boyz who love sipping Brew, and some PHENOMENAL BBQ!
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Born and raised in the Washington D.C. and Maryland area, The “self-taught” Chef McKenzie D. Bunn has always had a love for cooking and this is a passion that has stayed with him from youth to adulthood. Learning from his great-grandmother and grandmother, who were raised in North Carolina, Chef Mack loves deep southern cooking with a southwestern flair. His company, Mack's Smokey BBQ, was created to give the world a TASTE of what he has learned from his years working in various kitchens and also displaying the "SKILLS FROM THE GRILLS/SMOKERS/PITS", passed along from his father, Chef 'BIG MOE'. ‘From the smoker to the grill to the kitchen to the table’, Mack has a serious passion to please all TASTE buds and his skills on the grill are SERIOUS!!! He creates his own dry rubs and marinades, and is always willing to learn from those before him. He has been happily married for 17 years to his lovely wife, Bridgette, has 2 adult children, and a very active grand daughter. In his own words, “ I am my own worst critic. If I can’t please your taste buds with what I’ve learned from before me or if I can’t have you smiling for tasting my food and the love and passion I take in preparing and cooking it- then I have failed! I definitely aim to please and my wife, family, and friends have never let me down on areas where I can improve or keep the same formula because it’s that GOOD!” *Creative delights for your everyday bites!!! And Mack strives to give the best he h
Male, 42 years old
United States of America
Please contact me for specific pricing
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